I have always enjoyed the Manago Restaurant since moving here in 2002. I also have never had a bad meal or experience there (although I do tend to get the same thing often).
When the restaurant re-opened recently they were takeout only. I ordered by phone and walked in to pick up.
Now they have indoor dining. I make a reservation because they have less tables available. You come in with a mask and are directed to your table which has a reserved sign and time on it. Once seated you can take your mask off. The waitress will have hers on the whole time. (I'm not being sexist, most wait staff there is female).
You will need to ask for condiments which are no longer on the table, such as salt/pepper, shoyu/soy sauce, sugar, etc.
The staff is always friendly and happy that you spent your time there.
I have noticed that the staff doesn't seem to care who is assigned to your table, they will all go get things that you need. Truly seems like a team to me :-)
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